Gluten Free & Vegan
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Song Cover “Lovin’ is Mine” by Cassandra Abril
CBD Infused Chocolate Oat Bars
1 1/2 c gluten free oats
1 tbl flax
2 tbl chia seeds
2 tbl coconut flakes
1 dropper of CBD oil
2 tbl hemp seeds
1 scoop protein powder
3 tbl peanut buttter or coconut oil
2 tbl agave
4 tbl cacao powder
Place all ingredients in blender except oil, agave, and 2 tablespoons of cacao powder.
Blend on high until dough forms.
To make the chocolate layer add remaining cacao powder, agave, and oil or peanut butter together.
Place chocolate layer on top of bars. If you make with peanut butter the chocolate layer will be thicker more like a brownie consistency.
Place dough in pan and smooth with spoon. Add your chocolate layer smoothing evenly. Freeze for 1 hour or until firm.
Once firm take bars out of pan and cut with a sharp knife.
To make as dog treats, omit the cacoa powder and blend all ingredients together and freeze.
These can stay in you freezer for up to a month.